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Fennel seeds are the most commonly used substitute for caraway seeds. They have a similar flavor profile, with a slightly sweeter taste. Fennel seeds are also aromatic and bursting with flavor, making them a great addition to many dishes. They are a common ingredient in Italian and Indian cuisine and have a mild licorice flavor similar to caraway.
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Dried oregano is readily accessible in many grocery stores, but you can also look for it at organic shops. 6. Cumin. Cumin has quite the peppery and citrus scent that can act as a stand-in for caraway seeds. This ingredient is found in many dishes in many countries around the world.
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Alternatively, ground cloves are also a popular option in both sweet and savory applications. Substitute quantity: Use only a quarter of the amount called for in your recipe. If the recipe requires 1 tablespoon of caraway seeds, use only ¼ tablespoon of cloves. After measuring, grind the cloves.
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In sauerkraut, the best substitute for caraway is fennel seeds, however dill or anise will also work, but are more pungent than fennel, so should be used more sparingly. Check out our Choucroute recipe, which is ribs with sauerkraut, to try out a caraway substitute. Ground Caraway Substitutes. For ground caraway substitutions, you can use any.
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So, a dish that requires one teaspoon of caraway seeds would receive just a half-teaspoon of anise seeds instead. 3. Nigella Seeds. Shutterstock. These tiny black seeds aren't as well known as some other spices, but they're a flavorful addition to many dishes and are also a solid substitute for caraway seeds.
Free Stock Photo 17234 Macro view of loose dried caraway seeds
Though caraway has its own distinctive flavor, you can use a few substitutes to achieve a similar taste. The best replacement is likely fennel seeds; fennel mirrors the licorice-like essence of caraway. You can substitute with a one-to-one ratio. Alternatively, anise seeds are another suitable substitute.
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1. Fennel Seeds. Fennel seeds are one of the best substitutes for caraway seeds. They have a similar earthy flavor, as well as clear notes of licorice. Therefore, they are ideal if your recipe relies on a distinct anise flavor. The warm flavor of fennel seeds is great to substitute in hearty dishes.
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Use cumin to replace caraway in stews, soups, curries, and sauces. The ideal usage rate is 1/2 of cumin seeds for the specified amount of caraway. 6. Celery seeds. Celery seeds. The anise flavor in caraway seeds is easy to replicate if you substitute them with celery seeds, even though they have a milder anise taste.
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1. Fennel Seed. The best substitutes for caraway seeds are fennel seeds. Fennel has a mild licorice flavor similar to caraway. They are also aromatic and bursting with flavor. Though, most people find the flavor warmer and sweeter than caraway. The fennel plant is also a member of the carrot family.
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6. Cumin Seeds. Yes, you are good to go with cumin as a substitute for caraway seeds. While they have different flavors, you can add cumin when needed. With a warm feel, a peppery scent, and an interesting blend of earthy, nutty, and citrusy, cumin can stand in for caraway seeds, especially in stews, curries, sauces.
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So, substitute aniseeds on a 1:2 ratio with caraway seeds (1 teaspoon of aniseeds to 2 teaspoons of caraway). 3. Coriander Seeds. Coriander seeds are known for their distinct flavor. But when ground up, they can provide similar soothing notes and subtle heat characteristics of caraway seeds. Like caraway, coriander seeds are earthy and slightly.
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7. Juniper berries. Caraway seeds can be substituted by juniper berries too. These green and fresh berries can be a good substitute in many recipes that require caraway seeds. They have a unique taste with traces of citrus and spiciness. Use a teaspoon of juniper berries to replace caraway seeds in your recipe. 8.
Caraway seeds stock photo. Image of plants, caraway, carvi 60213336
So, if your recipe calls for 1 teaspoon of caraway seed, use 1/2 teaspoon of anise seed instead. 2. Fennel Seeds. In a pinch, fennel seeds can be used as a substitute for caraway seeds. These two seeds have a similar flavor, with fennel being a bit sweeter than caraway. Fennel seeds are a common ingredient in Italian and Indian cuisine and have.
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3. Anise seeds. Take care when using anise seeds as a substitute for caraway: they are very strong! Anise seeds have a strong licorice flavor. Because of this, we'd recommend using half the amount of anise seeds to caraway seeds. So, use ½ teaspoon of anise seeds to every 1 teaspoon caraway seeds.
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You may not only consider using nigella seeds for your stews and curries but also different types of bread, including Russian rye bread and Indian naans. Nigella even pairs great with some commonly used herbs and spices like coriander, thyme, and allspice. You can substitute them for caraway in equal volume. 4.
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When using fennel seeds as a recipe substitute, use the same amount as caraway seeds. Note that since fennel offers a milder, sweeter taste, you may adjust the amount or add more if necessary.
